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Masca'

Masca’

Brut

OUR BRUT SPUMANTE, OBTAINED FROM A BLEND OF 4 DIFFERENT GRAPES, ELEVATES THE QUALITIES OF ALL OF THEM: ORTRUGO’S FRESHNESS, MÜLLER’S DELICATE AROMAS, PINOT’S STRUCTURE, AND SILVANER’S DELICACY.

 

Vintage: SA

Type: sparkling wine

Grape varietals: 40% Ortrugo, 30% Müller Thurgau, 20% Pinot Grigio, 10 % Silvaner

Yield: 60 hl per hectare

Estates: Colombaia Guffanti and Casa Mascandola – Ziano Piacentino

Extension and altitude: 2 hectares – 220 m elevation

Cultivation system: single curtain

Harvest: August – September

Alcohol: 12% vol.

Serving temperature: 8 °C


Winemaking
after pressing, the different grapes used for this wine are individually fermented, and are blended later. Through the Charmat Method, a 60-day re-fermentation is then used to produce this wine.

Tasting notes
it’s a straw yellow Spumante with an elegant perlage. The bouquet reminds of bread crust. Fresh and mid-sparkling on the palate.

Serving suggestion
perfect as an aperitif or best served with seafood.

DATA SHEET

 

Weight 1,2 kg