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Luna Gialla

sweet wine

THIS NECTAR IS OBTAINED FROM A SPECIAL 35-YEARS-OLD VINEYARD OF MALVASIA AROMATICA DI CANDIA. NATURALLY SWEET, THANKS TO A LONG OVER-RIPENING OF THE GRAPES BEFORE PICKING.

 

Vintage: 2018

Type: sweet wine

Grape varietals:100% Malvasia Aromatica di Candia

Yield: 50 hl per hectare

Estates: La Casella – Ziano Piacentino

Extension and altitude: 1 hectare – 320 m elevation

Cultivation system:single curtain

Harvest: October

Alcohol: 4,5% vol.

Serving temperature: 10 °C


Winemaking
the last of the over-ripened Malvasia grapes are picked in mid-October. After a soft pressing, the must ferments in stainless steel tanks, which then undergoes a special process that allows us to produce a low-alcohol wine with the texture typical of a nectar.

Tasting notes
the color is golden with a really light foam. On the nose immediately recalls the aromas of Malvasia, with layers of tobacco and leather. On the palate is sweet and dense, with a fruity end.

Serving suggestion
best with mature cheese or as a dessert wine.

DATA SHEET

 

Weight 1,2 kg